Gluten-Free Recipes

Honey Garlic Glazed Salmon made by Darren Klugman

Honey Garlic Glazed Salmon (Gluten-Free)

This honey garlic glazed salmon is sweet, savory, and incredibly easy to prepare. Naturally gluten-free, this dish is perfect for a healthy weeknight meal or an elegant dinner.

Blueberry pastry based on flax flour

These delicious blueberry pastries are made with nutrient-rich flax flour, giving them a soft texture and a subtle nutty flavor. Perfect for breakfast, dessert, or a healthy snack, they’re gluten-free and packed with antioxidants from the blueberries.

Gluten-Free Matcha Pancakes

These gluten-free matcha pancakes are light, fluffy, and packed with the earthy, slightly sweet flavor of matcha green tea. They’re a perfect breakfast or brunch treat, offering a vibrant green hue and a unique twist on classic pancakes.

Fluffy Buckwheat Flour Bread

This gluten-free buckwheat flour bread is soft, fluffy, and mildly nutty in flavor. It’s a healthy and versatile bread perfect for sandwiches, toast, or pairing with soups and stews.

Bread from Corn Flour & Tapioca

This gluten-free bread combines the mild sweetness of corn flour with the elasticity of tapioca flour, creating a soft and slightly chewy loaf. Ideal for sandwiches, toast, or simply enjoyed fresh with butter, it’s a perfect option for those avoiding gluten.

Fresh Grilled Fish

Nothing beats the taste of freshly caught fish kissed by the flames of a barbecue. This simple yet flavorful recipe brings out the best in flaky white fish like snapper or sea trout. Infused with olive oil, fresh lemon, garlic, and fragrant herbs, this dish is a perfect combination of light, zesty, and savory flavors. A true ocean-to-table delight!

Almond Crepe from Rice Flour

These light and delicate almond crepes are made with rice flour for a gluten-free twist. They have a subtle nutty flavor and a smooth texture, making them perfect for sweet or savory fillings. Great for breakfast, brunch, or a light dessert!

Crispy Homemade Teff Crackers

Looking for a healthy and delicious snack? Try these Crispy Homemade Teff Crackers! They’re easy to make and perfect for dipping or enjoying on their own.

Amazing Lentil Flour Pasta

This lentil flour pasta is a great gluten-free alternative that’s high in protein and fiber. Enjoy making and eating this wholesome pasta!